No. Not on the same plate. First the nachos then after a suitable clean-up period, the ice cream for dessert. This morning my daughter and I ate the scones we made. The apple ones were good, but could be improved upon with more sugar and seasoning the apples instead of the dough. I haven't tried any of the berry ones yet. Perhaps at snack time.
Yeah Amy, I love to cook. It's just that the past several years have been so busy that I haven't had time. My wife is much more of the "hot brown food" sort of cook to keep the family fed and healthy on a day to day basis. When I get rolling, I spend all day in the kitchen and it gets expensive. But now that fall has come to the Shenandoah Valley, it's time for a beautiful drive down the Blue Ridge Parkway and pick up some heritage apples. The Shenandoah Valley is serious about their apples. It's time to get a couple bushels and put up some applesauce. The kids love to do that one with me too. I usually do that cooking outside in my camp kitchen. It makes the whole neighborhood smell good. Folks drop by to visit. We share a glass of cider or wine or what-have-you, depending on who it is and when it is. It's all very suburban.
- Zurf
Granted B chord amnesty by King of the Mutants (Long live the king).
If it comes from the heart and you add a few beers... it'll be awesome! - Mekidsmom
When in doubt ... hats. - B.G. Dude